Eugene Remm | Entrepreneur & Restaurateur
ABOUT
EUGENE REMM
New York-based entrepreneur, Eugene Remm, builds businesses based on his passion for food, service and vibe — with the ultimate goal of creating authentic, lifestyle-driven experiences. Remm’s sharp creative direction and flair for crafting brands that resonate combine with a business strategy that balances structure with culture in unique concepts.
Remm co-founded acclaimed Catch Hospitality Group which houses a combined 1,000+ employees across 6 markets (New York, Los Angeles, Las Vegas, Aspen, Miami Beach, and Dallas) and has achieved notable success as a bi-coastal, multi-market operation, partnering with Tilman Fertitta’s privately owned Landry’s, Inc. in 2017.
Building on the success of The Corner Store and the recent launch of The Eighty Six, CHG is set to introduce two additional standalone concepts in the coming months, further expanding its footprint in iconic locations across New York City.
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Since 2011, Catch Hospitality Group has evolved from a standalone New York City flagship into one of the most renowned restaurant groups, best known for pioneering creative and dynamic hospitality experiences in major markets. The group's success is driven by a team-first mentality and a relentless pursuit of its three core principles: great food, great service, and great vibe.
Building on the success of The Corner Store and the recent launch of The Eighty Six, CHG is set to introduce two additional standalone concepts in the coming months, further expanding its footprint in iconic locations across New York City.
Meanwhile, the CATCH brand continues its thoughtful growth, following Miami Beach (2024) and Dallas (2024) with its most recent addition at Scottsdale’s Fashion Square (2025). Catch first debuted in New York City’s Meatpacking District in 2011, followed by locations in Los Angeles (2016) and Las Vegas at the Aria Resort & Casino (2018), along with the expansion of its sister concept, Catch Steak Aspen (2021).